Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
Milk and cream, not concentrated nor containing added sugar | $582,666 | $534,767 | $1,001,008 | $1,195,355 | $500,916 | $868,048 | $1,811,731 |
Milk and cream, concentrated or containing added sugar | $6,537,457 | $3,852,723 | $4,180,652 | $4,213,169 | $4,112,029 | $4,160,747 | $4,820,714 |
Buttermilk, curdled milk and cream or yogurt | $376,297 | $367,807 | $503,595 | $456,068 | $98,687 | $104,307 | $125,806 |
Whey, whether or not concentrated or containing added sugar | $12,730 | $7,162 | $93,035 | | $150 | $11,968 | $619 |
Cheese and curd. | $55,571 | $49,062 | $87,340 | $61,573 | $62,521 | $47,484 | $40,612 |
Birds' eggs, in shell, fresh, preserved or cooked. | $358,916 | $260,205 | $326,290 | $194,823 | $495,916 | $658,144 | $932,120 |
Birds' eggs, not in shell, and egg yolks | $122,016 | $213,565 | $287,671 | $333,510 | $92,671 | $135,730 | $44,212 |
Natural honey. | $874 | $15,036 | $566 | $1,042 | $677 | $625 | $301 |
Edible products of animal origin, not elsewhere specified | | | | $5,437 | | $1,597 | |
Total | $8,046,527 | $5,300,327 | $6,480,157 | $6,460,977 | $5,363,567 | $5,988,650 | $7,776,115 |
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