Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
Milk and cream, not concentrated nor containing added sugar | $362,120 | $380,047 | $357,575 | $566,572 | $686,245 | $742,632 | $783,242 |
Milk and cream, concentrated or containing added sugar | $24,763,459 | $16,346,049 | $15,550,806 | $24,557,756 | $17,288,138 | $22,675,661 | $23,799,515 |
Buttermilk, curdled milk and cream or yogurt | $73,637 | $85,051 | $207,951 | $115,682 | $238,799 | $353,888 | $213,607 |
Whey, whether or not concentrated or containing added sugar | $54 | $253 | | $140 | | | $31,394 |
Cheese and curd. | $3,434,272 | $3,485,670 | $4,407,451 | $5,454,613 | $3,782,670 | $4,803,896 | $5,744,400 |
Birds' eggs, in shell, fresh, preserved or cooked. | $5,074,324 | $6,282,828 | $5,211,869 | $6,665,510 | $5,881,230 | $11,551,863 | $7,808,302 |
Birds' eggs, not in shell, and egg yolks | | $888 | $5,506 | $1,117 | $47 | $2,139 | |
Natural honey. | $23,584 | $12,126 | $19,923 | $18,550 | $34,139 | $25,760 | $23,249 |
Edible products of animal origin, not elsewhere specified | | | | $3,304 | | | |
Total | $33,731,450 | $26,592,912 | $25,761,081 | $37,383,244 | $27,911,268 | $40,155,839 | $38,403,709 |
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