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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 |
| Milk and cream, not concentrated nor containing added sugar | $104,389 | $81,644 | $313,602 | $666,904 | $606,438 | $462,925 |
| Milk and cream, concentrated or containing added sugar | $17,602,818 | $11,814,076 | $20,559,494 | $20,171,366 | $10,159,777 | $14,843,187 |
| Buttermilk, curdled milk and cream or yogurt | $886,164 | $2,266,046 | $3,558,226 | $2,426,774 | $1,746,759 | $2,544,816 |
| Whey, whether or not concentrated or containing added sugar | $748,742 | $665,218 | $794,051 | $1,422,003 | $720,965 | $1,069,708 |
| Cheese and curd. | $22,300,342 | $15,094,117 | $22,337,242 | $21,173,213 | $20,162,180 | $18,268,660 |
| Birds' eggs, in shell, fresh, preserved or cooked. | $22,545,293 | $16,053,400 | $17,247,941 | $19,291,653 | $18,924,502 | $19,060,332 |
| Birds' eggs, not in shell, and egg yolks | $49,341 | $74,257 | $31,261 | $137,110 | $181,683 | $42,491 |
| Natural honey. | $1,036 | $72 | $9 | $106 | $208 | |
| Edible products of animal origin, not elsewhere specified | | $690 | | | | |
| Total | $64,238,125 | $46,049,520 | $64,841,826 | $65,289,129 | $52,502,512 | $56,292,119 |
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