Sub-Chapter200520062007200820092010
Milk and cream, not concentrated nor containing added sugar$1,603,438$1,409,003$1,808,704$2,865,624$3,518,651$3,202,979
Milk and cream, concentrated or containing added sugar$6,049,930$5,278,966$9,152,597$7,926,792$5,254,983$4,704,788
Buttermilk, curdled milk and cream or yogurt$3,106,008$3,894,070$4,438,454$5,900,058$5,481,495$3,065,528
Whey, whether or not concentrated or containing added sugar$148,699$66,667$256,297$263,799$435,827$724,082
Cheese and curd.$22,858,327$24,400,259$27,076,608$35,879,108$30,987,401$29,534,552
Birds' eggs, in shell, fresh, preserved or cooked.$970,897$720,640$1,282,517$1,803,649$1,465,327$1,203,911
Birds' eggs, not in shell, and egg yolks$309,951$232,298$393,573$401,699$393,203$333,952
Natural honey.$107,144$186,400$164,145$334,226$379,869$325,621
Edible products of animal origin, not elsewhere specified$55,968$61,151$63,294$34$562$940
Total$35,210,362$36,249,454$44,636,189$55,374,989$47,917,318$43,096,353