Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
Milk and cream, not concentrated nor containing added sugar | $191,191 | $209,424 | $329,332 | $92,122 | $74,928 | $26,937 | $84,944 |
Milk and cream, concentrated or containing added sugar | $974,157 | $1,235,830 | $1,933,569 | $2,980,814 | $2,805,112 | $2,607,770 | $2,898,646 |
Buttermilk, curdled milk and cream or yogurt | $1,557,862 | $1,970,873 | $2,678,203 | $4,720,793 | $7,003,720 | $9,860,170 | $13,791,434 |
Whey, whether or not concentrated or containing added sugar | $1,764,991 | $1,906,881 | $1,750,952 | $1,185,126 | $1,071,655 | $612,174 | $1,413,733 |
Cheese and curd. | $51,514,827 | $54,678,102 | $67,653,217 | $79,205,371 | $74,518,972 | $81,657,758 | $95,283,853 |
Birds' eggs, in shell, fresh, preserved or cooked. | $1,702,796 | $5,054,804 | $6,014,637 | $5,388,319 | $3,150,360 | $2,538,049 | $4,268,333 |
Birds' eggs, not in shell, and egg yolks | $320,034 | $384,114 | $8,416 | $298,441 | $256,806 | $373,895 | $1,306,723 |
Natural honey. | $866,096 | $811,522 | $844,159 | $1,146,978 | $1,428,664 | $1,421,055 | $2,128,927 |
Edible products of animal origin, not elsewhere specified | | | $3,487 | | | $20,526 | $20,011 |
Total | $58,891,954 | $66,251,550 | $81,215,972 | $95,017,964 | $90,310,217 | $99,118,334 | $121,196,604 |
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