Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
Milk and cream, not concentrated nor containing added sugar | $46,316,580 | $58,527,582 | $96,882,744 | $171,259,883 | $124,116,493 | $132,928,919 | $133,411,942 |
Milk and cream, concentrated or containing added sugar | $35,020,157 | $33,296,832 | $57,368,542 | $56,984,307 | $36,203,471 | $39,522,208 | $51,112,046 |
Buttermilk, curdled milk and cream or yogurt | $171,761,183 | $175,786,025 | $201,869,938 | $206,694,171 | $191,461,320 | $196,881,071 | $223,853,884 |
Whey, whether or not concentrated or containing added sugar | $5,623,532 | $7,804,809 | $14,706,665 | $11,790,599 | $8,583,455 | $13,173,104 | $13,441,811 |
Cheese and curd. | $113,930,534 | $131,542,792 | $171,739,154 | $196,960,853 | $161,376,219 | $189,640,518 | $193,324,298 |
Birds' eggs, in shell, fresh, preserved or cooked. | $11,226,415 | $10,680,609 | $19,405,011 | $19,482,757 | $20,965,534 | $19,936,732 | $19,335,642 |
Birds' eggs, not in shell, and egg yolks | $3,804,026 | $5,994,014 | $10,185,381 | $8,500,465 | $8,280,060 | $12,030,207 | $14,144,450 |
Natural honey. | $2,747,654 | $2,712,090 | $4,412,183 | $5,453,588 | $4,895,268 | $5,243,270 | $6,007,792 |
Edible products of animal origin, not elsewhere specified | $277,985 | $324,053 | $311,974 | $481,094 | $360,104 | $362,734 | $365,583 |
Total | $390,708,066 | $426,668,806 | $576,881,592 | $677,607,717 | $556,241,924 | $609,718,763 | $654,997,448 |
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