Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
Milk and cream, not concentrated nor containing added sugar | $31,236,963 | $34,346,483 | $44,781,699 | $57,747,582 | $54,975,342 | $69,928,284 | $83,906,350 |
Milk and cream, concentrated or containing added sugar | $290,850,333 | $285,358,974 | $440,047,379 | $524,870,339 | $347,269,622 | $487,757,615 | $554,421,741 |
Buttermilk, curdled milk and cream or yogurt | $19,410,442 | $21,453,235 | $20,968,834 | $22,075,660 | $21,410,759 | $28,382,400 | $34,722,217 |
Whey, whether or not concentrated or containing added sugar | $36,944,131 | $47,883,915 | $73,370,457 | $55,934,293 | $31,389,542 | $58,163,797 | $104,795,492 |
Cheese and curd. | $33,812,219 | $40,434,021 | $46,464,274 | $63,318,633 | $53,853,790 | $63,899,419 | $78,076,236 |
Birds' eggs, in shell, fresh, preserved or cooked. | $57,535,398 | $55,231,913 | $69,381,673 | $93,913,972 | $91,921,649 | $103,531,554 | $123,779,810 |
Birds' eggs, not in shell, and egg yolks | $1,352,268 | $1,246,828 | $1,242,997 | $1,426,203 | $1,291,132 | $1,508,590 | $2,484,200 |
Natural honey. | $5,335,074 | $5,889,690 | $6,670,100 | $8,687,915 | $9,571,251 | $10,460,006 | $12,686,584 |
Edible products of animal origin, not elsewhere specified | $33,873,982 | $44,924,480 | $58,959,654 | $75,422,816 | $105,809,809 | $155,550,073 | $232,906,468 |
Total | $510,350,810 | $536,769,539 | $761,887,067 | $903,397,413 | $717,492,896 | $979,181,738 | $1,227,779,098 |
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