Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
Milk and cream, not concentrated nor containing added sugar | | | | | $289,604 | $241,462 | $307,701 |
Milk and cream, concentrated or containing added sugar | $3,694,521 | $2,081,582 | $4,063,963 | $4,028,747 | $5,191,419 | $5,768,186 | $6,898,531 |
Buttermilk, curdled milk and cream or yogurt | $381,541 | $389,000 | $487,843 | $620,786 | $639,635 | $592,002 | $573,389 |
Whey, whether or not concentrated or containing added sugar | $24,260 | $27,316 | $41,073 | $42,143 | $34,139 | $19,629 | $31,833 |
Cheese and curd. | | | | | $4,570,623 | $3,882,679 | $4,590,620 |
Birds' eggs, in shell, fresh, preserved or cooked. | $992,559 | $909,829 | $1,041,183 | $1,351,895 | $1,950,582 | $1,647,550 | $1,851,748 |
Birds' eggs, not in shell, and egg yolks | | | | | | $4,460 | $29,211 |
Natural honey. | $3,204 | $4,803 | $4,387 | $6,588 | $2,637 | $2,734 | $4,730 |
Edible products of animal origin, not elsewhere specified | | $48 | $1,301 | $56 | | | |
Total | $5,096,085 | $3,412,578 | $5,639,750 | $6,050,215 | $12,678,639 | $12,158,702 | $14,287,763 |
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