Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 |
Milk and cream, not concentrated nor containing added sugar | $5,160,500 | $4,016,230 | $4,083,458 | $5,594,085 | $6,115,356 | $6,279,025 |
Milk and cream, concentrated or containing added sugar | $46,929,198 | $39,916,735 | $38,463,288 | $48,951,438 | $40,015,168 | $44,970,786 |
Buttermilk, curdled milk and cream or yogurt | $1,665,837 | $2,769,964 | $2,251,954 | $2,291,264 | $1,847,977 | $1,843,284 |
Whey, whether or not concentrated or containing added sugar | $2,920,515 | $4,708,592 | $6,765,391 | $3,489,346 | $2,301,524 | $3,360,944 |
Cheese and curd. | $32,669,401 | $45,832,383 | $55,145,145 | $64,815,471 | $72,701,147 | $78,785,391 |
Birds' eggs, in shell, fresh, preserved or cooked. | $2,694,896 | $2,673,358 | $1,617,549 | $831,900 | $2,091,608 | $4,190,557 |
Birds' eggs, not in shell, and egg yolks | $59,834 | $19,986 | $9,377 | $7,531 | $117,436 | $44,165 |
Natural honey. | $198,800 | $92,505 | $3,042 | $26,228 | $60,905 | $43,336 |
Edible products of animal origin, not elsewhere specified | $2,758 | $6,322 | $3,233 | $1,163 | | $1,077 |
Total | $92,301,739 | $100,036,075 | $108,342,437 | $126,008,426 | $125,251,121 | $139,518,565 |
|
|