Sub-Chapter200520062007200820092010
Milk and cream, not concentrated nor containing added sugar$5,160,500$4,016,230$4,083,458$5,594,085$6,115,356$6,279,025
Milk and cream, concentrated or containing added sugar$46,929,198$39,916,735$38,463,288$48,951,438$40,015,168$44,970,786
Buttermilk, curdled milk and cream or yogurt$1,665,837$2,769,964$2,251,954$2,291,264$1,847,977$1,843,284
Whey, whether or not concentrated or containing added sugar$2,920,515$4,708,592$6,765,391$3,489,346$2,301,524$3,360,944
Cheese and curd.$32,669,401$45,832,383$55,145,145$64,815,471$72,701,147$78,785,391
Birds' eggs, in shell, fresh, preserved or cooked.$2,694,896$2,673,358$1,617,549$831,900$2,091,608$4,190,557
Birds' eggs, not in shell, and egg yolks$59,834$19,986$9,377$7,531$117,436$44,165
Natural honey.$198,800$92,505$3,042$26,228$60,905$43,336
Edible products of animal origin, not elsewhere specified$2,758$6,322$3,233$1,163 $1,077
Total$92,301,739$100,036,075$108,342,437$126,008,426$125,251,121$139,518,565