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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 |
| Milk and cream, not concentrated nor containing added sugar | | | $2,611,064 | $6,207,837 | $39,462 | $34,042 |
| Milk and cream, concentrated or containing added sugar | $15,111,858 | $12,295,871 | $15,363,955 | $26,791,373 | $17,796,738 | $18,872,183 |
| Buttermilk, curdled milk and cream or yogurt | $898 | | $4,465 | $6,087 | $4,616 | $4,809 |
| Whey, whether or not concentrated or containing added sugar | $2,454,128 | $3,585,402 | $7,330,107 | $7,325,345 | $4,993,615 | $6,294,155 |
| Cheese and curd. | $12,439,212 | $10,651,021 | $12,112,243 | $19,882,943 | $6,441,250 | $8,716,435 |
| Birds' eggs, in shell, fresh, preserved or cooked. | $2,197,222 | $1,611,465 | $3,257,998 | $381,468 | $979,686 | $5,421,421 |
| Birds' eggs, not in shell, and egg yolks | $1,147,267 | $863,228 | $1,212,546 | $909,480 | $655,414 | $773,107 |
| Natural honey. | $141,994 | $209,953 | $466,944 | $566,956 | $808,663 | $672,935 |
| Edible products of animal origin, not elsewhere specified | | | $181 | | | |
| Total | $33,492,579 | $29,216,940 | $42,359,503 | $62,071,489 | $31,719,444 | $40,789,087 |
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