Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
Milk and cream, not concentrated nor containing added sugar | $265,589 | $39,746 | $172,370 | $516,786 | $527,169 | $131,547 | $395,774 |
Milk and cream, concentrated or containing added sugar | $23,049,305 | $38,724,214 | $51,663,416 | $63,993,760 | $42,402,662 | $37,868,583 | $8,387,835 |
Buttermilk, curdled milk and cream or yogurt | $435,125 | $20,672 | $75,697 | $186,652 | $96,360 | $253,480 | $147,802 |
Whey, whether or not concentrated or containing added sugar | $1,582,869 | $1,537,895 | $847,723 | $1,102,022 | $1,010,302 | $1,453,675 | $1,149,245 |
Cheese and curd. | $20,034,168 | $16,453,784 | $27,112,051 | $18,832,186 | $27,705,919 | $26,541,326 | $27,911,257 |
Birds' eggs, in shell, fresh, preserved or cooked. | $14,764,202 | $7,568,481 | $10,648,506 | $9,359,757 | $8,154,524 | $11,590,496 | $13,868,970 |
Birds' eggs, not in shell, and egg yolks | $259,626 | $368,996 | $265,567 | $596,097 | $805,077 | $844,258 | $609,670 |
Natural honey. | $520,810 | $126,301 | $214,890 | $4,002,465 | $112,527 | $2,258 | |
Edible products of animal origin, not elsewhere specified | $187,809 | $132,844 | $58,226 | $170,734 | $180,126 | $430,115 | $475,854 |
Total | $61,099,503 | $64,972,933 | $91,058,446 | $98,760,459 | $80,994,666 | $79,115,738 | $52,946,407 |
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