Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
Milk and cream, not concentrated nor containing added sugar | $1,489,011 | $1,663,306 | $1,827,698 | $2,749,371 | $4,834,125 | $5,709,962 | $6,821,958 |
Milk and cream, concentrated or containing added sugar | $858,046 | $1,051,049 | $1,250,987 | $975,332 | $1,166,825 | $911,088 | $1,662,575 |
Buttermilk, curdled milk and cream or yogurt | $61,570 | $57,876 | $212,725 | $252,638 | $237,166 | $231,055 | $1,115,512 |
Whey, whether or not concentrated or containing added sugar | $13,292 | $50,963 | $205,580 | $113,777 | $115,929 | $97,211 | $196,574 |
Cheese and curd. | $466,294 | $426,219 | $554,929 | $407,180 | $403,118 | $450,534 | $508,402 |
Birds' eggs, in shell, fresh, preserved or cooked. | $191,057 | $118,778 | $288,128 | $133,900 | $395,959 | $552,637 | $1,089,405 |
Birds' eggs, not in shell, and egg yolks | $14,102 | $2,305 | $4,638 | $12,723 | $12,615 | $140,486 | $76,513 |
Natural honey. | $9,598 | $13,685 | $31,927 | $13,084 | $24,242 | $39,112 | $38,567 |
Edible products of animal origin, not elsewhere specified | $523 | $996 | | | $1,587 | $518 | $511 |
Total | $3,103,493 | $3,385,177 | $4,376,612 | $4,658,005 | $7,191,566 | $8,132,603 | $11,510,017 |
|
|