Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
Milk and cream, not concentrated nor containing added sugar | $1,162,004 | $1,907,832 | $3,179,959 | $3,162,009 | $1,706,622 | $2,775,424 | $3,703,659 |
Milk and cream, concentrated or containing added sugar | $150,663 | $776,314 | $1,534,167 | $1,333,470 | $14,146,713 | $10,055,503 | $18,317,879 |
Buttermilk, curdled milk and cream or yogurt | $23,842,917 | $32,069,390 | $39,954,741 | $35,255,324 | $11,049,154 | $12,065,538 | $14,716,483 |
Whey, whether or not concentrated or containing added sugar | $1,558,054 | $1,948,058 | $4,335,393 | $5,091,830 | $2,938,941 | $4,145,875 | $2,821,034 |
Cheese and curd. | $14,509,320 | $24,356,348 | $36,914,978 | $53,030,770 | $35,967,881 | $51,064,222 | $68,013,586 |
Birds' eggs, in shell, fresh, preserved or cooked. | $19,193,202 | $13,656,989 | $10,238,635 | $32,366,710 | $29,448,797 | $23,740,926 | $16,824,564 |
Birds' eggs, not in shell, and egg yolks | $860,827 | $952,879 | $870,072 | $1,433,210 | $547,911 | $339,024 | $38,188 |
Natural honey. | $74,534 | $47,493 | $15,483 | $335,200 | $80,391 | $292,136 | $16,307 |
Edible products of animal origin, not elsewhere specified | | | $682 | $7,100 | $10,710 | $173,343 | $54,962 |
Total | $61,351,521 | $75,715,303 | $97,044,110 | $132,015,623 | $95,897,120 | $104,651,991 | $124,506,662 |
|
|