Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
Milk and cream, not concentrated nor containing added sugar | $21,391,549 | $11,339,713 | $15,751,117 | $14,102,804 | $11,883,177 | $11,973,313 | $13,444,236 |
Milk and cream, concentrated or containing added sugar | $70,416,305 | $73,677,659 | $65,460,106 | $68,605,646 | $66,333,277 | $71,454,412 | $87,056,845 |
Buttermilk, curdled milk and cream or yogurt | $22,193,002 | $29,690,635 | $45,848,742 | $34,795,288 | $13,247,552 | $16,540,513 | $24,197,805 |
Whey, whether or not concentrated or containing added sugar | $203,400,303 | $222,030,508 | $226,847,236 | $288,341,723 | $222,435,011 | $249,309,372 | $266,969,632 |
Cheese and curd. | $1,059,802,095 | $1,069,294,226 | $1,161,432,786 | $1,212,419,937 | $1,048,244,817 | $1,003,146,655 | $1,117,642,537 |
Birds' eggs, in shell, fresh, preserved or cooked. | $16,442,436 | $26,009,584 | $25,098,471 | $25,287,247 | $19,145,455 | $26,558,448 | $27,726,255 |
Birds' eggs, not in shell, and egg yolks | $4,069,769 | $3,542,508 | $3,774,251 | $8,394,646 | $5,353,880 | $7,236,254 | $7,991,940 |
Natural honey. | $138,545,566 | $188,303,597 | $174,692,305 | $232,101,088 | $230,906,611 | $304,927,429 | $401,185,780 |
Edible products of animal origin, not elsewhere specified | $15,130,180 | $15,416,627 | $15,809,899 | $18,627,137 | $14,836,731 | $16,800,257 | $20,474,169 |
Total | $1,551,391,205 | $1,639,305,057 | $1,734,714,913 | $1,902,675,516 | $1,632,386,511 | $1,707,946,653 | $1,966,689,199 |
|
|