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| Sub-Chapter | 2009 | 2010 |
| Pig fat (including lard) and poultry fat | $885 | $30,697 |
| Fats of bovine animals, sheep or goats | $3,175,776 | $3,219,776 |
| Lard stearin, lard oil, oleostearin and tallow oil | | $8,282 |
| Fats and oils and their fractions, of fish or marine mammals | $1,275 | $22,861 |
| Other animal fats and oils and their fractions, | | $16 |
| Soya-bean oil and its fractions | $96,711,238 | $82,007,751 |
| Ground-nut oil and its fractions | $49,547 | $74,690 |
| Olive oil and its fractions | $164,774 | $325,334 |
| Other oils and their fractions, obtained solely from olives | $73 | $63,567 |
| Palm oil and its fractions | $37,364,660 | $54,223,207 |
| Sunflower-seed, safflower or cotton-seed oil | $8,617,725 | $21,761,214 |
| Coconut (copra), palm kernel or babassu oil | $1,651,988 | $812,903 |
| Other fixed vegetable fats and oils | $1,191,396 | $1,015,625 |
| Animal or vegetable fats and oils | $414,964 | $470,918 |
| Margarine; edible mixtures | $1,937,616 | $2,095,474 |
| Animal or vegetable fats and oils | $28,873 | $16,856 |
| Vegetable waxes (other than triglycerides) | $25,654 | $59,783 |
| Degras; residues | $12,814 | $96,876 |
| Total | $151,349,258 | $166,305,830 |
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