Sub-Chapter | 2005 | 2006 | 2007 |
Malt extract; food preparations of flour | $17,754,572 | $20,014,646 | $27,771,605 |
Pasta, whether or not cooked or stuffed | $1,179,392 | $348,523 | $331,407 |
Tapioca and substitutes therefor prepared from starch | $1,698,081 | $1,544,769 | $2,683,568 |
Prepared foods | $704,112 | $546,805 | $512,531 |
Bread, pastry, cakes, biscuits and other bakers' wares | $667,227 | $778,037 | $2,632,825 |
Total | $22,003,384 | $23,232,780 | $33,931,936 |
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