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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 |
| Malt extract; food preparations of flour | $1,041,266 | $1,261,559 | $1,527,581 | $1,699,028 | $1,602,505 |
| Pasta, whether or not cooked or stuffed | $507,245 | $510,394 | $608,549 | $809,854 | $804,145 |
| Tapioca and substitutes therefor prepared from starch | $2,746 | $2,536 | $3,345 | $3,646 | $3,107 |
| Prepared foods | $679,945 | $650,228 | $757,302 | $893,224 | $830,902 |
| Bread, pastry, cakes, biscuits and other bakers' wares | $3,014,309 | $3,374,860 | $4,187,903 | $4,961,857 | $4,968,304 |
| Total | $5,245,511 | $5,799,577 | $7,084,680 | $8,367,609 | $8,208,963 |
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