Sub-Chapter | 2005 | 2006 | 2007 |
Malt extract; food preparations of flour | $439,406 | $102,305 | $42,680 |
Pasta, whether or not cooked or stuffed | $171,439 | $198,897 | $76,774 |
Tapioca and substitutes therefor prepared from starch | $35 | $64 | $32 |
Prepared foods | $12,993 | $2,611 | $3,797 |
Bread, pastry, cakes, biscuits and other bakers' wares | $18,438 | $9,673 | $11,948 |
Total | $642,311 | $313,550 | $135,231 |
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