Sub-Chapter | 2006 | 2007 | 2008 |
Malt extract; food preparations of flour | $39,575,469 | $45,896,383 | $67,060,677 |
Pasta, whether or not cooked or stuffed | $14,913,468 | $17,271,577 | $26,537,907 |
Tapioca and substitutes therefor prepared from starch | $53,532 | $236,892 | $80,961 |
Prepared foods | $12,041,360 | $13,687,108 | $19,061,058 |
Bread, pastry, cakes, biscuits and other bakers' wares | $29,797,404 | $33,845,843 | $35,364,921 |
Total | $96,381,233 | $110,937,803 | $148,105,524 |
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