|
| Sub-Chapter | 2006 | 2007 | 2008 | 2009 | 2010 |
| Malt extract; food preparations of flour | $232,353,520 | $380,035,711 | $179,165,172 | $178,762,057 | $149,568,846 |
| Pasta, whether or not cooked or stuffed | $488,742 | $197,601 | $658,390 | $659,787 | $799,989 |
| Tapioca and substitutes therefor prepared from starch | | $2,597 | $170 | | |
| Prepared foods | $651,152 | $2,597,114 | $4,939,685 | $5,132,407 | $15,513,210 |
| Bread, pastry, cakes, biscuits and other bakers' wares | $357 | $180,787 | $256,629 | $3,858,116 | $6,813,654 |
| Total | $233,493,771 | $383,013,810 | $185,020,046 | $188,412,367 | $172,695,699 |
|
|
