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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 |
| Malt extract; food preparations of flour | $5,752 | $59,272 | $64,930 | $91,632 | $70,655 | $127,218 |
| Pasta, whether or not cooked or stuffed | $283,206 | $446,051 | $488,791 | $939,508 | $566,084 | $775,278 |
| Tapioca and substitutes therefor prepared from starch | | $40 | $27 | | | $78 |
| Prepared foods | $9,535 | $76,930 | $11,904 | $51,188 | $19,602 | $39,837 |
| Bread, pastry, cakes, biscuits and other bakers' wares | $20,264 | $24,705 | $44,879 | $25,439 | $31,259 | $64,599 |
| Total | $318,757 | $606,998 | $610,531 | $1,107,767 | $687,600 | $1,007,010 |
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