Sub-Chapter | 2005 | 2007 | 2010 | 2011 |
Malt extract; food preparations of flour | $234,772 | $2,325,053 | $827,763 | $995,854 |
Pasta, whether or not cooked or stuffed | $3,012,936 | $3,218,174 | $7,814,322 | $8,939,056 |
Tapioca and substitutes therefor prepared from starch | | $24,598 | | |
Prepared foods | $49,929 | $60,889 | $54,804 | $77,894 |
Bread, pastry, cakes, biscuits and other bakers' wares | $707,678 | $1,187,289 | $1,437,669 | $2,042,745 |
Total | $4,005,315 | $6,816,003 | $10,134,558 | $12,055,549 |
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