Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
Waters, including natural or artificial mineral waters | $178,859,145 | $258,119,242 | $273,665,798 | $307,802,996 | $238,570,877 | $202,284,217 | $220,295,605 |
Waters with added sugar | $436,191,631 | $474,516,123 | $596,913,390 | $618,280,942 | $609,219,571 | $662,923,934 | $730,222,370 |
Beer made from malt. | $113,946,354 | $139,317,738 | $153,482,446 | $140,591,105 | $141,880,421 | $164,607,554 | $207,087,374 |
Wine of fresh grapes, including fortified wines | $1,022,792,056 | $1,085,205,109 | $1,406,836,952 | $1,661,327,804 | $1,256,028,071 | $1,147,624,378 | $1,291,015,995 |
Vermouth and other wine of fresh grapes | $46,150,967 | $44,122,385 | $50,794,582 | $55,953,095 | $55,023,514 | $52,968,448 | $53,851,658 |
Other fermented beverages | $17,580,096 | $11,570,615 | $11,554,324 | $11,355,039 | $10,041,954 | $9,373,853 | $13,825,665 |
Alcohol of a strength by volume of 80 % vol or higher | $219,330,575 | $112,200,580 | $159,884,861 | $148,273,985 | $138,939,875 | $164,193,208 | $191,991,500 |
Alcohol of a strength by volume of less than 80 % vol | $230,237,191 | $234,512,375 | $546,659,715 | $686,981,276 | $331,348,387 | $290,330,476 | $325,079,478 |
Vinegar and substitutes for vinegar obtained from acetic acid. | $7,017,154 | $8,045,904 | $10,851,193 | $13,047,758 | $14,178,834 | $12,419,539 | $11,785,905 |
Total | $2,272,105,169 | $2,367,610,071 | $3,210,643,261 | $3,643,614,000 | $2,795,231,504 | $2,706,725,607 | $3,045,155,550 |
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