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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Waters, including natural or artificial mineral waters | $5,628,586 | $5,008,502 | $6,217,928 | $9,942,023 | $10,059,731 | $9,239,414 | $11,534,485 |
| Waters with added sugar | $11,368,965 | $12,377,019 | $14,796,244 | $23,107,661 | $19,806,054 | $32,062,369 | $36,855,609 |
| Beer made from malt. | $21,523,214 | $20,690,521 | $20,874,250 | $26,865,247 | $27,727,023 | $27,139,110 | $27,358,356 |
| Wine of fresh grapes, including fortified wines | $7,947,402 | $6,107,402 | $8,375,632 | $10,470,015 | $11,590,286 | $9,425,504 | $11,059,881 |
| Vermouth and other wine of fresh grapes | | | $8,346 | $904 | $4,566 | $2,381 | $6,571 |
| Other fermented beverages | $10,923 | | $12,455 | $28,391 | $102,848 | $94,439 | $119,047 |
| Alcohol of a strength by volume of 80 % vol or higher | $108,521 | $86,835 | $241,375 | $1,108,722 | $308,644 | $216,638 | $342,949 |
| Alcohol of a strength by volume of less than 80 % vol | $22,474,680 | $19,805,616 | $24,362,373 | $31,221,331 | $28,093,500 | $30,256,684 | $30,289,504 |
| Vinegar and substitutes for vinegar obtained from acetic acid. | $124,649 | $123,526 | $164,415 | $276,720 | $369,969 | $394,825 | $524,284 |
| Total | $69,186,940 | $64,199,421 | $75,053,018 | $103,021,014 | $98,062,621 | $108,831,364 | $118,090,686 |
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