Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
Waters, including natural or artificial mineral waters | $327,349 | $605,418 | $713,745 | $856,973 | $719,480 | $993,423 | $2,487,391 |
Waters with added sugar | $11,977,828 | $14,728,029 | $18,814,808 | $31,360,882 | $36,939,128 | $47,475,209 | $82,455,817 |
Beer made from malt. | $2,036,704 | $3,743,605 | $7,399,921 | $13,434,093 | $13,378,504 | $18,641,042 | $40,620,100 |
Wine of fresh grapes, including fortified wines | $100,618,646 | $139,905,729 | $175,226,320 | $185,836,478 | $196,049,568 | $251,515,588 | $294,664,662 |
Vermouth and other wine of fresh grapes | $37,500 | $42,875 | $35,476 | $90,173 | $52,704 | $42,064 | $58,288 |
Other fermented beverages | $453,439 | $390,848 | $666,265 | $1,259,307 | $785,233 | $1,250,353 | $1,576,825 |
Alcohol of a strength by volume of 80 % vol or higher | $296,491 | $248,684 | $2,171,639 | $778,176 | $2,256,595 | $41,322,128 | $840,989,680 |
Alcohol of a strength by volume of less than 80 % vol | $63,301,835 | $84,920,004 | $92,293,584 | $85,523,812 | $91,787,653 | $115,825,219 | $152,383,598 |
Vinegar and substitutes for vinegar obtained from acetic acid. | $1,170,278 | $1,419,815 | $2,227,932 | $3,191,995 | $2,116,951 | $3,383,466 | $3,818,204 |
Total | $180,220,070 | $246,005,007 | $299,549,690 | $322,331,889 | $344,085,816 | $480,448,492 | $1,419,054,565 |
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