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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 |
| Waters, including natural or artificial mineral waters | $157,419 | $176,589 | $235,927 | $232,250 | $168,625 |
| Waters with added sugar | $1,817,249 | $1,634,396 | $1,815,698 | $3,258,914 | $2,434,138 |
| Beer made from malt. | $2,219,799 | $1,310,512 | $1,578,720 | $1,522,473 | $950,283 |
| Wine of fresh grapes, including fortified wines | $488,585 | $715,015 | $863,321 | $784,478 | $1,087,844 |
| Vermouth and other wine of fresh grapes | $101,778 | $192,941 | $196,459 | $330,256 | $110,875 |
| Other fermented beverages | $169,397 | $221,776 | $195,384 | $151,117 | $95,588 |
| Alcohol of a strength by volume of 80 % vol or higher | $129,981 | $143,718 | $192,261 | $180,030 | $198,033 |
| Alcohol of a strength by volume of less than 80 % vol | $947,072 | $1,149,137 | $1,187,892 | $1,307,269 | $1,279,888 |
| Vinegar and substitutes for vinegar obtained from acetic acid. | $58,562 | $63,365 | $59,796 | $70,247 | $52,924 |
| Total | $6,089,842 | $5,607,449 | $6,325,458 | $7,837,034 | $6,378,198 |
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