Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 |
Waters, including natural or artificial mineral waters | $300,036 | $1,123,570 | $323,052 | $339,552 | $354,231 | $246,500 |
Waters with added sugar | $1,766,245 | $4,002,537 | $7,114,587 | $11,407,947 | $9,233,271 | $11,824,522 |
Beer made from malt. | $5,257,434 | $4,817,550 | $5,992,808 | $11,875,063 | $9,169,056 | $8,588,230 |
Wine of fresh grapes, including fortified wines | $971,204 | $6,952,945 | $2,087,216 | $393,755 | $256,196 | $546,475 |
Vermouth and other wine of fresh grapes | $525,500 | $907,272 | $178,206 | $256,535 | $128,985 | $245,276 |
Other fermented beverages | | $21,315 | $3,857 | $7,875 | $1,977 | $6,584 |
Alcohol of a strength by volume of 80 % vol or higher | $1,618,461 | $2,235,296 | $6,054,928 | $4,203,499 | $1,856,210 | $4,090,663 |
Alcohol of a strength by volume of less than 80 % vol | $9,921,074 | $20,632,275 | $14,556,558 | $21,004,447 | $12,166,271 | $10,895,903 |
Vinegar and substitutes for vinegar obtained from acetic acid. | $24,002 | $40,409 | $65,524 | $75,731 | $90,848 | $74,264 |
Total | $20,383,956 | $40,733,169 | $36,376,736 | $49,564,404 | $33,257,045 | $36,518,417 |
|
|