Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
Waters, including natural or artificial mineral waters | $14,585,035 | $30,262,021 | $38,468,447 | $42,544,851 | $36,905,704 | $25,080,334 | $29,853,280 |
Waters with added sugar | $207,290,638 | $231,999,327 | $303,875,504 | $340,769,836 | $289,779,867 | $276,592,080 | $298,909,807 |
Beer made from malt. | $208,879,991 | $206,287,983 | $259,415,353 | $234,351,454 | $189,718,100 | $191,836,442 | $185,910,793 |
Wine of fresh grapes, including fortified wines | $300,115,906 | $323,942,530 | $373,579,156 | $311,905,233 | $273,317,354 | $305,548,720 | $312,745,476 |
Vermouth and other wine of fresh grapes | $1,144,649 | $1,767,094 | $2,035,580 | $2,348,096 | $2,373,833 | $2,131,968 | $1,846,842 |
Other fermented beverages | $10,287,195 | $13,895,839 | $22,962,131 | $17,190,761 | $16,392,742 | $16,031,538 | $12,111,587 |
Alcohol of a strength by volume of 80 % vol or higher | $10,601,191 | $12,976,282 | $19,278,165 | $33,597,317 | $30,875,152 | $34,170,801 | $64,725,114 |
Alcohol of a strength by volume of less than 80 % vol | $109,571,377 | $107,180,787 | $125,476,101 | $163,780,317 | $131,528,636 | $140,163,426 | $144,226,303 |
Vinegar and substitutes for vinegar obtained from acetic acid. | $1,706,590 | $2,186,422 | $4,534,644 | $3,501,514 | $3,597,506 | $3,055,167 | $2,948,154 |
Total | $864,182,572 | $930,498,285 | $1,149,625,081 | $1,149,989,379 | $974,488,894 | $994,610,476 | $1,053,277,356 |
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