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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Waters, including natural or artificial mineral waters | $7,148,398 | $10,680,917 | $13,174,152 | $14,348,113 | $7,692,196 | $8,795,853 | $11,507,114 |
| Waters with added sugar | $24,852,763 | $46,602,570 | $73,769,901 | $85,979,689 | $53,456,407 | $46,895,266 | $51,723,628 |
| Beer made from malt. | $10,900,608 | $11,658,408 | $16,702,957 | $21,280,194 | $17,760,129 | $27,684,833 | $34,388,911 |
| Wine of fresh grapes, including fortified wines | $22,392,071 | $28,880,617 | $41,387,719 | $83,589,323 | $86,383,908 | $121,870,901 | $170,492,870 |
| Vermouth and other wine of fresh grapes | $3,570,250 | $4,772,332 | $5,333,690 | $6,453,534 | $6,306,945 | $7,743,048 | $8,502,920 |
| Other fermented beverages | $7,529,703 | $11,189,960 | $13,202,882 | $12,469,724 | $9,274,077 | $9,177,471 | $15,011,542 |
| Alcohol of a strength by volume of 80 % vol or higher | $3,330,830 | $13,975,765 | $17,764,187 | $26,303,084 | $11,647,873 | $10,130,438 | $20,784,231 |
| Alcohol of a strength by volume of less than 80 % vol | $18,583,133 | $30,345,884 | $45,636,784 | $76,808,703 | $50,739,743 | $57,523,886 | $88,037,804 |
| Vinegar and substitutes for vinegar obtained from acetic acid. | $118,960 | $190,493 | $238,335 | $333,503 | $288,074 | $403,150 | $464,127 |
| Total | $98,426,716 | $158,296,946 | $227,210,607 | $327,565,867 | $243,549,352 | $290,224,846 | $400,913,147 |
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