Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
Waters, including natural or artificial mineral waters | $15,608,846 | $20,160,345 | $17,323,107 | $17,316,510 | $16,409,791 | $17,146,681 | $29,019,600 |
Waters with added sugar | $35,257,198 | $28,339,562 | $32,954,560 | $32,593,954 | $33,671,688 | $34,598,158 | $40,348,917 |
Beer made from malt. | $11,177,119 | $11,962,333 | $12,543,743 | $12,819,803 | $11,405,657 | $11,799,707 | $12,819,238 |
Wine of fresh grapes, including fortified wines | $18,290,618 | $35,400,710 | $59,327,452 | $74,322,131 | $117,673,462 | $179,829,082 | $284,354,333 |
Vermouth and other wine of fresh grapes | $54,124 | $84,227 | $129,594 | $129,387 | $130,120 | $168,293 | $166,055 |
Other fermented beverages | $2,910,428 | $2,342,290 | $2,758,218 | $2,986,151 | $3,770,393 | $5,601,196 | $5,580,970 |
Alcohol of a strength by volume of 80 % vol or higher | $176,099 | $199,237 | $180,874 | $273,058 | $251,534 | $325,819 | $571,687 |
Alcohol of a strength by volume of less than 80 % vol | $60,617,373 | $62,751,982 | $57,682,482 | $53,134,116 | $66,915,272 | $84,802,416 | $114,497,154 |
Vinegar and substitutes for vinegar obtained from acetic acid. | $227,622 | $291,867 | $397,427 | $382,815 | $497,346 | $518,134 | $687,696 |
Total | $144,319,427 | $161,532,553 | $183,297,457 | $193,957,925 | $250,725,263 | $334,789,486 | $488,045,650 |
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