Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
Waters, including natural or artificial mineral waters | $3,200,020 | $2,996,030 | $3,280,011 | $5,063,094 | $4,230,264 | $4,247,625 | $5,521,596 |
Waters with added sugar | $4,674,703 | $4,626,071 | $4,899,113 | $7,559,569 | $6,559,211 | $7,199,469 | $9,179,481 |
Beer made from malt. | $1,011,211 | $1,045,899 | $1,208,096 | $1,595,023 | $1,874,195 | $1,973,342 | $2,177,006 |
Wine of fresh grapes, including fortified wines | $18,806,514 | $19,023,781 | $20,603,011 | $26,657,360 | $24,526,964 | $25,390,898 | $26,643,537 |
Vermouth and other wine of fresh grapes | $63,187 | $74,997 | $78,340 | $136,265 | $81,636 | $91,317 | $109,265 |
Other fermented beverages | $211,246 | $205,656 | $208,668 | $283,692 | $278,665 | $309,584 | $242,774 |
Alcohol of a strength by volume of 80 % vol or higher | $223,597 | $243,729 | $280,639 | $409,019 | $418,887 | $341,579 | $475,165 |
Alcohol of a strength by volume of less than 80 % vol | $3,859,476 | $4,168,512 | $4,121,861 | $5,365,417 | $6,302,305 | $6,310,350 | $7,054,275 |
Vinegar and substitutes for vinegar obtained from acetic acid. | $265,092 | $275,876 | $287,559 | $410,536 | $365,072 | $443,728 | $419,738 |
Total | $32,315,046 | $32,660,551 | $34,967,298 | $47,479,975 | $44,637,199 | $46,307,892 | $51,822,837 |
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