|
| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Waters, including natural or artificial mineral waters | $460,920 | $495,956 | $106,478 | $382,048 | $1,465,520 | $1,008,584 | $937,234 |
| Waters with added sugar | $22,066,050 | $3,902,517 | $23,372,899 | $29,864,221 | $33,424,350 | $37,006,973 | $50,483,377 |
| Beer made from malt. | $4,063,500 | $2,844,915 | $2,142,016 | $1,983,834 | $2,328,196 | $3,264,634 | $3,742,067 |
| Wine of fresh grapes, including fortified wines | $1,343,940 | $1,547,995 | $1,768,102 | $1,570,548 | $1,704,274 | $1,731,408 | $1,975,830 |
| Vermouth and other wine of fresh grapes | $25,620 | $49,633 | $36,197 | $43,370 | $31,893 | $54,676 | $42,625 |
| Other fermented beverages | $166,150 | $180,566 | $171,236 | $155,328 | $123,019 | $145,949 | $182,099 |
| Alcohol of a strength by volume of 80 % vol or higher | $483,440 | $310,349 | $300,945 | $557,903 | $1,087,850 | $1,227,963 | $1,022,054 |
| Alcohol of a strength by volume of less than 80 % vol | $2,295,730 | $2,783,432 | $3,095,090 | $3,337,446 | $2,761,364 | $3,057,477 | $3,853,465 |
| Vinegar and substitutes for vinegar obtained from acetic acid. | $126,300 | $148,236 | $184,698 | $180,368 | $198,672 | $217,228 | $189,703 |
| Total | $31,031,650 | $12,263,599 | $31,177,661 | $38,075,066 | $43,125,138 | $47,714,892 | $62,428,454 |
|
|
