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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Waters, including natural or artificial mineral waters | $1,525,381 | $1,744,343 | $2,068,769 | $2,270,986 | $1,365,658 | $1,026,480 | $1,030,442 |
| Waters with added sugar | $9,205,359 | $10,246,406 | $12,497,010 | $8,736,695 | $11,075,381 | $11,697,993 | $14,273,915 |
| Beer made from malt. | $1,026,105 | $2,104,407 | $2,878,672 | $4,347,843 | $3,841,561 | $4,103,207 | $4,249,153 |
| Wine of fresh grapes, including fortified wines | $6,081,310 | $7,157,473 | $7,492,370 | $9,885,757 | $8,040,638 | $7,441,178 | $8,331,803 |
| Vermouth and other wine of fresh grapes | $119,080 | $112,950 | $151,445 | $223,722 | $264,821 | $271,459 | $291,809 |
| Other fermented beverages | $35,536 | $16,542 | $22,056 | $15,577 | $36,181 | $27,317 | $10,179 |
| Alcohol of a strength by volume of 80 % vol or higher | $2,192,744 | $2,597,589 | $2,951,418 | $1,478,224 | $537,599 | $230,817 | $84,349 |
| Alcohol of a strength by volume of less than 80 % vol | $1,976,329 | $2,245,895 | $2,636,832 | $3,003,938 | $2,433,793 | $2,593,169 | $2,964,162 |
| Vinegar and substitutes for vinegar obtained from acetic acid. | $632,526 | $460,412 | $407,560 | $519,662 | $690,339 | $600,964 | $817,894 |
| Total | $22,794,370 | $26,686,017 | $31,106,132 | $30,482,404 | $28,285,971 | $27,992,584 | $32,053,706 |
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