Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 |
Waters, including natural or artificial mineral waters | | | | $433,802 | $298,093 | $337,781 |
Waters with added sugar | $1,952,206 | $2,272,726 | $2,678,539 | $2,405,968 | $2,455,845 | $2,293,683 |
Beer made from malt. | $323,784 | $756,283 | $1,155,339 | $1,675,746 | $1,708,391 | $1,410,450 |
Wine of fresh grapes, including fortified wines | $14,011 | $10,622 | $56,705 | $222,744 | $232,649 | $154,442 |
Vermouth and other wine of fresh grapes | | | | $73,050 | $104,649 | $67,601 |
Other fermented beverages | $3,224 | $751 | $53,228 | | | |
Alcohol of a strength by volume of 80 % vol or higher | $27,010 | $47,182 | $7,276 | $46,532 | $16,736 | $21,070 |
Alcohol of a strength by volume of less than 80 % vol | $300,354 | $320,619 | $460,716 | $505,341 | $421,071 | $169,286 |
Vinegar and substitutes for vinegar obtained from acetic acid. | $28,526 | $26,502 | $25,592 | $40,171 | $20,297 | $18,451 |
Total | $2,649,115 | $3,434,685 | $4,437,395 | $5,403,354 | $5,257,731 | $4,472,764 |
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