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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Waters, including natural or artificial mineral waters | $206,274 | $535,261 | $744,210 | $1,164,625 | $825,441 | $1,098,601 | $1,751,263 |
| Waters with added sugar | $11,625,713 | $20,890,911 | $30,765,984 | $36,973,630 | $30,129,561 | $32,563,409 | $49,024,621 |
| Beer made from malt. | $1,779,953 | $1,406,257 | $1,221,813 | $1,359,971 | $982,385 | $1,351,566 | $5,032,450 |
| Wine of fresh grapes, including fortified wines | $2,634,276 | $3,237,964 | $3,131,528 | $4,560,557 | $3,196,975 | $5,610,049 | $7,079,136 |
| Vermouth and other wine of fresh grapes | $51,749 | $368,564 | $430,893 | $781,764 | $772,755 | $956,399 | $1,244,155 |
| Other fermented beverages | $17,412 | $2,499 | $9,777 | $5,898 | | $167,631 | $556,628 |
| Alcohol of a strength by volume of 80 % vol or higher | $28,115,643 | $33,826,841 | $41,356,009 | $46,744,012 | $48,764,274 | $56,823,924 | $61,684,325 |
| Alcohol of a strength by volume of less than 80 % vol | $7,056,250 | $13,205,334 | $14,681,960 | $19,729,029 | $43,211,515 | $40,007,330 | $85,996,475 |
| Vinegar and substitutes for vinegar obtained from acetic acid. | $634,768 | $705,154 | $227,167 | $465,834 | $292,925 | $411,500 | $617,727 |
| Total | $52,122,038 | $74,178,785 | $92,569,341 | $111,785,320 | $128,175,831 | $138,990,409 | $212,986,780 |
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