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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Flours, meals and pellets, of meat or meat offal | $1,017,130 | $879,265 | $3,305,299 | $4,545,347 | $190,162 | $58,299 | $17,788 |
| Bran, sharps and other residues | $341,596 | $928,935 | $1,296,864 | $826,837 | $2,101,200 | $4,584,648 | $2,623,969 |
| Residues of starch manufacture and similar residues | $52,157 | $25,037 | $31,625 | $10,692 | $111,154 | $72,327 | $12,797 |
| Oil-cake and other solid residues | $854,156 | $1,498,611 | $816,787 | $1,209,734 | $973,457 | $1,386,051 | $3,918,412 |
| Oil-cake and other solid residues | $15,286 | $1,200 | $36,073 | $1,056 | $5,349 | $4,144 | $2 |
| Oil-cake and other solid residues | $426,638 | $422,096 | $831,438 | $1,010,167 | $1,199,543 | $1,568,586 | $3,581,287 |
| Wine lees; argol. | $2,468 | $21,440 | $26,989 | $3,397 | $1,853 | $5,320 | $46,496 |
| Preparations of a kind used in animal feeding. | $12,289,008 | $11,192,946 | $20,041,750 | $17,044,107 | $21,674,847 | $21,026,103 | $20,237,095 |
| Total | $14,998,439 | $14,969,530 | $26,386,825 | $24,651,337 | $26,257,565 | $28,705,478 | $30,437,846 |
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