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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Flours, meals and pellets, of meat or meat offal | $11,890,301 | $64,141,697 | $54,103,212 | $68,612,048 | $21,198,224 | $93,554,521 | $130,434,067 |
| Bran, sharps and other residues | $1,162,947 | $1,997,090 | $2,558,845 | $11,336,778 | $3,449,577 | $4,306,256 | $6,407,984 |
| Residues of starch manufacture and similar residues | $20,213,271 | $43,039,588 | $68,088,996 | $103,553,258 | $31,203,113 | $55,761,938 | $89,087,201 |
| Oil-cake and other solid residues | $146,079,894 | $170,916,028 | $193,672,096 | $285,895,429 | $195,374,144 | $165,430,042 | $248,485,569 |
| Oil-cake and other solid residues | $2,032,780 | $3,117,183 | $3,522,523 | $3,745,051 | $3,448,050 | $3,576,560 | $1,212,527 |
| Oil-cake and other solid residues | $11,111,715 | $9,101,112 | $17,062,304 | $27,255,119 | $22,492,221 | $22,940,462 | $29,965,648 |
| Wine lees; argol. | $1,085,119 | $703,566 | $403,504 | $505,174 | $348,123 | $515,471 | $753,529 |
| Preparations of a kind used in animal feeding. | $77,228,630 | $99,067,335 | $156,952,445 | $227,727,132 | $241,226,242 | $317,129,550 | $368,016,260 |
| Total | $270,804,657 | $392,083,599 | $496,363,925 | $728,629,989 | $518,739,694 | $663,214,800 | $874,362,785 |
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