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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Flours, meals and pellets, of meat or meat offal | | | $18,403 | $64,846 | $43,093 | $94 | |
| Bran, sharps and other residues | | $9,407 | $158 | $21 | $5,123 | $1,697 | $280 |
| Residues of starch manufacture and similar residues | $50 | $28 | $91 | | | | $12,410 |
| Oil-cake and other solid residues | $68,314 | | $9,563 | | $1,168 | | |
| Oil-cake and other solid residues | | $20,452 | | $163 | | | |
| Oil-cake and other solid residues | $4,626 | | $16,150 | $17,373 | $15,480 | $13,698 | $19,832 |
| Wine lees; argol. | $16 | $4 | | | $939 | $78 | |
| Preparations of a kind used in animal feeding. | $161,570 | $285,767 | $391,678 | $555,578 | $683,660 | $749,969 | $697,498 |
| Total | $234,576 | $315,658 | $436,043 | $637,981 | $749,463 | $765,536 | $730,020 |
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