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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Flours, meals and pellets, of meat or meat offal | $118,898,545 | $149,813,227 | $109,060,871 | $90,563,037 | $133,276,421 | $166,826,914 | $151,775,251 |
| Bran, sharps and other residues | $12,235,831 | $13,262,946 | $17,768,155 | $24,554,398 | $19,979,821 | $21,968,565 | $31,579,358 |
| Residues of starch manufacture and similar residues | $59,955,655 | $88,184,311 | $74,731,601 | $87,542,210 | $96,540,453 | $119,107,407 | $178,724,805 |
| Oil-cake and other solid residues | $424,654,898 | $451,142,872 | $624,201,714 | $972,988,184 | $808,786,696 | $954,997,654 | $816,985,918 |
| Oil-cake and other solid residues | | | $155,650 | $4,653 | | $5,248 | $2,257 |
| Oil-cake and other solid residues | $148,806,159 | $150,256,677 | $186,196,322 | $256,007,021 | $225,146,607 | $171,425,498 | $201,238,190 |
| Wine lees; argol. | | $6,296 | $47,821 | $332,996 | $115,406 | $37,375 | |
| Preparations of a kind used in animal feeding. | $823,657,461 | $922,227,517 | $983,594,781 | $962,235,311 | $954,674,875 | $1,043,853,566 | $1,153,915,294 |
| Total | $1,588,208,549 | $1,774,893,846 | $1,995,756,915 | $2,394,227,810 | $2,238,520,279 | $2,478,222,227 | $2,534,221,073 |
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