Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
Flours, meals and pellets, of meat or meat offal | $68,614,217 | $116,851,424 | $86,642,006 | $108,218,106 | $100,073,669 | $108,633,265 | $156,489,941 |
Bran, sharps and other residues | $4,405,336 | $3,347,714 | $2,988,960 | $2,010,680 | $3,403,535 | $11,432,632 | $16,086,490 |
Residues of starch manufacture and similar residues | $64,049,089 | $61,083,770 | $80,799,597 | $156,717,563 | $121,870,189 | $159,790,878 | $194,891,771 |
Oil-cake and other solid residues | $474,165,709 | $493,327,369 | $702,129,541 | $1,040,658,919 | $1,019,553,288 | $1,162,000,754 | $1,321,037,723 |
Oil-cake and other solid residues | $1,306,113 | $1,225,237 | $575,835 | $1,177,381 | $1,038,552 | $143 | $653,721 |
Oil-cake and other solid residues | $7,287,835 | $13,136,977 | $13,203,624 | $20,484,372 | $15,973,477 | $20,617,728 | $18,025,358 |
Wine lees; argol. | | $17,737 | $64 | $11,879 | $4,882 | | $98,743 |
Preparations of a kind used in animal feeding. | $193,764,475 | $182,817,901 | $241,412,923 | $379,369,022 | $381,143,362 | $380,144,013 | $477,456,459 |
Total | $813,592,774 | $871,808,129 | $1,127,752,550 | $1,708,647,922 | $1,643,060,954 | $1,842,619,413 | $2,184,740,206 |
|
|