Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
Flours, meals and pellets, of meat or meat offal | $2,947,557 | $2,748,261 | $3,692,072 | $5,546,506 | $3,448,928 | $2,280,785 | $1,996,412 |
Bran, sharps and other residues | $777,361 | $1,617,694 | $976,981 | $1,682,024 | $6,342,186 | $5,052,549 | $4,119,463 |
Residues of starch manufacture and similar residues | $225,171 | $352,472 | $305,786 | $127,707 | $100,943 | $46,107 | $1,907,144 |
Oil-cake and other solid residues | $55,011,097 | $54,483,813 | $66,960,296 | $111,087,870 | $106,735,396 | $124,667,892 | $141,854,879 |
Oil-cake and other solid residues | $249,531 | $994,252 | $810,393 | $1,451,482 | $2,679,856 | $2,195,603 | $1,272,513 |
Preparations of a kind used in animal feeding. | $10,707,975 | $10,573,754 | $14,186,015 | $17,253,354 | $21,302,650 | $20,864,605 | $23,505,753 |
Total | $69,918,692 | $70,770,246 | $86,931,543 | $137,148,943 | $140,609,959 | $155,107,541 | $174,656,164 |
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