Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
Flours, meals and pellets, of meat or meat offal | $15,526,501 | $18,989,580 | $19,951,914 | $26,103,781 | $30,817,805 | $47,986,319 | $22,109,520 |
Bran, sharps and other residues | $20,472,051 | $28,821,026 | $39,987,616 | $53,945,559 | $49,621,273 | $56,054,602 | $92,850,158 |
Residues of starch manufacture and similar residues | $6,835,637 | $6,848,987 | $7,546,407 | $10,924,771 | $8,547,580 | $8,525,344 | $23,261,915 |
Oil-cake and other solid residues | $208,756,018 | $202,989,877 | $266,016,526 | $394,913,436 | $426,208,127 | $466,291,812 | $454,994,091 |
Oil-cake and other solid residues | $4,896 | | $2,977 | $64,022 | $5,345 | | $30,022 |
Oil-cake and other solid residues | $1,216,002 | $1,034,765 | $1,954,849 | $3,064,279 | $2,101,003 | $2,827,164 | $5,608,252 |
Wine lees; argol. | | $14,259 | $3,941 | $12,591 | | | |
Preparations of a kind used in animal feeding. | $138,353,693 | $141,198,743 | $168,501,905 | $204,078,911 | $198,616,145 | $244,177,677 | $293,569,201 |
Total | $391,164,798 | $399,897,237 | $503,966,135 | $693,107,350 | $715,917,278 | $825,862,918 | $892,423,159 |
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