Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
Flours, meals and pellets, of meat or meat offal | $28,570,111 | $28,269,290 | $27,076,006 | $40,777,321 | $48,747,558 | $57,331,462 | $69,899,132 |
Bran, sharps and other residues | $2,842,467 | $4,140,518 | $9,453,183 | $2,548,664 | $8,440,391 | $5,658,605 | $3,455,150 |
Residues of starch manufacture and similar residues | $9,897,693 | $11,023,823 | $19,380,278 | $30,603,244 | $42,387,813 | $46,052,032 | $63,575,319 |
Oil-cake and other solid residues | $384,229,006 | $314,292,205 | $390,296,187 | $506,578,055 | $421,667,980 | $402,348,850 | $543,758,760 |
Oil-cake and other solid residues | | | $3,209 | $43,517 | $16,024 | $8,697 | |
Oil-cake and other solid residues | $1,725,396 | $3,835,368 | $8,275,748 | $4,718,861 | $4,452,564 | $1,124,741 | $11,678,644 |
Wine lees; argol. | | $100,478 | | | | | |
Preparations of a kind used in animal feeding. | $79,116,611 | $95,831,140 | $104,567,416 | $117,509,314 | $141,248,507 | $172,640,692 | $202,988,817 |
Total | $506,381,284 | $457,492,822 | $559,052,027 | $702,778,976 | $666,960,837 | $685,165,079 | $895,355,822 |
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