Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
Flours, meals and pellets, of meat or meat offal | $5,155,402 | $22,350,217 | $8,609,079 | $8,677,550 | $6,037,985 | $6,421,729 | $7,316,031 |
Bran, sharps and other residues | $4,821,510 | $2,972,205 | $9,256,696 | $7,507,301 | $5,295,346 | $15,142,113 | $17,956,830 |
Residues of starch manufacture and similar residues | $10,090,284 | $8,615,889 | $6,445,037 | $5,172,680 | $2,408,645 | $7,733,925 | $14,945,025 |
Oil-cake and other solid residues | $61,886,981 | $27,442,855 | $38,436,680 | $92,920,171 | $80,751,567 | $73,986,650 | $103,442,029 |
Oil-cake and other solid residues | $1,318 | | $1,039,968 | | | $2,725,987 | $1,469,263 |
Oil-cake and other solid residues | $10,480,272 | $10,084,442 | $24,639,622 | $30,785,422 | $18,422,665 | $26,224,454 | $28,026,071 |
Wine lees; argol. | $1,168 | $108,439 | $72,249 | $52,904 | $29 | $44 | $63,625 |
Preparations of a kind used in animal feeding. | $197,622,131 | $196,874,645 | $195,589,392 | $228,740,220 | $207,912,884 | $262,801,527 | $284,439,232 |
Total | $290,059,066 | $268,448,692 | $284,088,723 | $373,856,248 | $320,829,121 | $395,036,429 | $457,658,106 |
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