Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
Flours, meals and pellets, of meat or meat offal | $16,413 | $29,280 | $31,294 | $4,178 | $28,027 | $2,474 | $1,095 |
Bran, sharps and other residues | $29,846 | $44,692 | $46,644 | $59,046 | $11,643 | $17,328 | $16,726 |
Residues of starch manufacture and similar residues | | | $2,683 | $4,070 | $3,034 | $3,455 | $4,156 |
Oil-cake and other solid residues | | | | $40 | $40 | $693 | $39,748 |
Oil-cake and other solid residues | | | | | | $1,494,177 | $2,966,970 |
Preparations of a kind used in animal feeding. | $8,802,478 | $13,603,704 | $19,372,031 | $31,330,198 | $24,788,541 | $33,283,601 | $48,201,089 |
Total | $8,848,737 | $13,677,676 | $19,452,652 | $31,397,532 | $24,831,285 | $34,801,728 | $51,229,784 |
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