Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
Flours, meals and pellets, of meat or meat offal | $14,286,164 | $19,045,267 | $11,981,383 | $11,897,155 | $12,882,947 | $7,699,920 | $3,651,929 |
Bran, sharps and other residues | $892,759 | $1,418,923 | $2,683,913 | $2,349,518 | $5,922,387 | $8,628,315 | $6,684,708 |
Residues of starch manufacture and similar residues | $323,518 | $298,138 | $340,934 | $448,460 | $291,891 | $415,095 | $430,638 |
Oil-cake and other solid residues | $24,487,392 | $21,713,178 | $73,988,500 | $154,294,361 | $199,407,395 | $175,729,874 | $195,232,624 |
Oil-cake and other solid residues | $8,578 | | | | $1,059,722 | | $127 |
Oil-cake and other solid residues | $6,512 | $15,870 | $275,207 | $1,095,067 | $532,350 | $530,780 | $1,216,198 |
Wine lees; argol. | $59,026 | $158,183 | $75,171 | $112,650 | $34,107 | $21,423 | $48,445 |
Preparations of a kind used in animal feeding. | $72,267,015 | $92,075,762 | $122,453,388 | $153,906,246 | $144,556,303 | $151,725,428 | $170,744,062 |
Total | $112,330,964 | $134,725,321 | $211,798,496 | $324,103,457 | $364,687,102 | $344,750,835 | $378,008,731 |
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