Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 |
Flours, meals and pellets, of meat or meat offal | $185,060 | $2,403 | $2,907 | $450 | |
Bran, sharps and other residues | $181,770 | $96 | $18,657 | $2,095 | $149,209 |
Residues of starch manufacture and similar residues | | $128 | $2,718 | | |
Oil-cake and other solid residues | $41,337 | $138,457 | $276,619 | $20,757 | $19,298 |
Oil-cake and other solid residues | | $148,438 | $356 | | $399 |
Wine lees; argol. | | | | $69 | |
Preparations of a kind used in animal feeding. | $5,525,662 | $3,477,616 | $1,410,323 | $2,531,256 | $11,421,640 |
Total | $5,933,829 | $3,767,138 | $1,711,580 | $2,554,627 | $11,590,546 |
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