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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Flours, meals and pellets, of meat or meat offal | $36,803,531 | $57,439,255 | $52,561,827 | $84,490,540 | $110,361,269 | $134,103,403 | $139,551,315 |
| Bran, sharps and other residues | $3,503,044 | $2,715,530 | $2,424,542 | $2,064,418 | $2,490,546 | $5,217,048 | $5,191,862 |
| Residues of starch manufacture and similar residues | $24,548,122 | $28,068,483 | $31,445,580 | $86,224,174 | $85,709,374 | $85,613,550 | $84,205,848 |
| Oil-cake and other solid residues | $479,915,074 | $512,549,208 | $616,030,296 | $1,027,711,801 | $878,977,974 | $1,053,683,139 | $1,095,654,668 |
| Oil-cake and other solid residues | $5,101,185 | $3,306,164 | $3,065,921 | $4,373,883 | $1,076,014 | $6,607,646 | $7 |
| Oil-cake and other solid residues | $13,031,785 | $13,185,049 | $15,793,264 | $14,549,818 | $13,570,392 | $17,195,980 | $28,045,455 |
| Wine lees; argol. | | | $3,593,703 | | $4,542 | $15,684 | $32,587 |
| Preparations of a kind used in animal feeding. | $135,623,907 | $166,232,591 | $173,415,361 | $221,424,039 | $207,319,133 | $243,838,391 | $275,410,233 |
| Total | $698,526,648 | $783,496,280 | $898,330,494 | $1,440,838,673 | $1,299,509,244 | $1,546,274,841 | $1,628,091,975 |
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