Commodity | 2005 | 2006 | 2007 | 2009 | 2010 | 2011 |
Carcasses/half-carcasses of bovine animals, fresh/chilled | $707 | | | $451 | $1,228 | $6,824 |
Meat of bovine animals, fresh/chilled (excl. of 0201.10), bone-in | $8,559 | $21,743 | $6,203 | $485,452 | $345,637 | $358,711 |
Meat of bovine animals, fresh/chilled, boneless | $522,981 | $684,641 | $746,097 | $808,548 | $756,244 | $947,540 |
Total | $532,247 | $706,384 | $752,300 | $1,294,451 | $1,103,109 | $1,313,075 |
|
|