|
| Commodity | 2005 | 2006 | 2007 | 2009 | 2010 | 2011 |
| Edible offal of bovine animals, fresh/chilled | $2,029 | | | $1,363 | | |
| Tongues of bovine animals, frozen | $50 | $34 | $1,583 | $105 | $111 | |
| Livers of bovine animals, frozen | $58,677 | $49,972 | $56,671 | $65,394 | $54,680 | $65,171 |
| Edible offal of bovine animals (excl. tongues & livers), frozen | $139,649 | $151,692 | $204,079 | $245,714 | $155,698 | $179,387 |
| Edible offal of swine, fresh/chilled | | | | | $222 | $3,358 |
| Livers of swine, frozen | | | | $490 | $9,247 | $7,623 |
| Edible offal of swine (excl. liver), frozen | $78,216 | $91,380 | $109,918 | $117,008 | $115,692 | $120,844 |
| Edible offal, n.e.s., fresh/chilled | | | | $67 | | $3,632 |
| Edible offal, n.e.s., frozen | | | $2,699 | $3,965 | $1,278 | $735 |
| Total | $278,621 | $293,078 | $374,950 | $434,106 | $336,928 | $380,750 |
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